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濕式熟成真空包裝,
提升牛肉軟嫩度與風味
肉質嫩筋嫩肉,鮮甜多汁
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美國農業部認證1855安格斯黑牛
濕式熟成真空包裝,提升肉質鮮嫩度
油脂分佈均勻,肉質嫩筋嫩肉
吃起來鮮嫩多汁🤤,肉味香濃
就像是當天現宰的溫體牛肉🐮
那肉汁與嚼感是你難以想像的滋味
煎、烤、炒、燉!不論任何烹飪方式,
通通都很好吃,是老饕眼中的極致牛肉